Ingredients:
2-3 large bushels of grapes1 large box of lime Jello
Step 1:
Wash the grapes and separate them from the stems.Step 2:
Pour the jello powder into a gallon size zip lock bag. Rinse the grapes so they are wet and then add them to the bag.Step 3:
Shake the bag until all the grapes are coated. Put the bag in the freezer or fridge for a couple hours and then they will be ready.Nutritional facts from the original recipe post:
10 green grapes is about 34 calories.1 serving of Sugar Free Jello is 10 calories and that’s 1/8 of the large packets.






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